Post by Nanny Doreen on May 10, 2016 14:39:03 GMT
I picked this up on SW facebook. New to me.
50g couscous.
Enough boiled water to cover
Vanilla extract - I used just about a lidful. You can use vanilla essence if that is what you have.
Sweetener to taste.
Yogurt
Fruit
As usual put the water on the couscous and let it soak in. You can put the sweetener and essence/extract at the same time or after. I did it after because I forgot.
Add the yogurt and fruit. I added Cherry muller and mostly frozen blackberries.
Stir all in and leave for about 1/2 hr. or so. It then makes quite a lot.
I enjoyed it and the frozen berries made it nice and cold.
50g couscous.
Enough boiled water to cover
Vanilla extract - I used just about a lidful. You can use vanilla essence if that is what you have.
Sweetener to taste.
Yogurt
Fruit
As usual put the water on the couscous and let it soak in. You can put the sweetener and essence/extract at the same time or after. I did it after because I forgot.
Add the yogurt and fruit. I added Cherry muller and mostly frozen blackberries.
Stir all in and leave for about 1/2 hr. or so. It then makes quite a lot.
I enjoyed it and the frozen berries made it nice and cold.
